Perfect Iced Coffee

INGREDIENTS:

• 1 cup coffee, at room temperature

• 2 tablespoons Zeal milk

FOR THE SIMPLE SYRUP

• 1/2 cup sugar

• 1 cup water

• 1/2 teaspoon vanilla extract

DIRECTIONS:

1. FOR THE SIMPLE SYRUP: Combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside in the refrigerator until ready to serve.

2. Serve coffee over ice with Zeal milk and simple syrup, adding 1 teaspoon at a time, to taste.